Swiss Classic Cheese and Sausage Knife
Disponible en
Características clave
- The perfect knife for cheese
- Swiss made cheese and sausage knife with wavy edge
- With an ergonomic handle and a fork tip
| N° de artículo | 6.7861 |
|---|---|
| Peso | 27 g |
| Colección | Swiss Classic |
Kitchen Knife with a Forked Tip
Almost any occasion warrants a cheese board, and the Swiss Classic Cheese and Sausage Knife is the right tool to accompany it. The blade's sharp, wavy edge cuts cleanly through cheese and sausage without sticking, while the ergonomic handle ensures a firm and comfortable grip. Use the handy forked tip to serve the snacks!
Características
Dimensiones
| Altura | 12 mm |
|---|---|
| Longitud | 220 mm |
| Ancho | 20 mm |
| Peso | 27 g |
Detalles
| Forjado | No |
|---|---|
| Tipo de filo | Filo dentado |
| Longitud de la hoja | 11 cm |
| Material | Polipropileno (PP) |
| Grupo de color | Rojo |
Otra información
| Apto para lavavajillas | Sí |
|---|
Reseñas
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Garantía y servicio
Victorinox AG guarantees all knives and tools to be of first class stainless steel and also guarantees a life time against any defects in material and workmanship (save for electronic components 2 years). Damage caused by normal wear and tear, misuse or abuse are not covered by this guarantee.
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