Swiss Modern Chef’s Knife
Disponible en
Características clave
- Perfect for cutting larger joints and cuts of meat, fruits and vegetables
- Swiss made chef’s knife with straight edge
- Stainless, wear-resistant steel blade and synthetic handle
| N° de artículo | 6.9013.20B |
|---|---|
| Peso | 148 g |
| Colección | Swiss Modern |
Cuchillo de cocina con hoja extra ancha
Meet the tool that will carve all your larger joints and meat cuts, no sweat. The super efficient Swiss Modern Chef’s Knife, 20 cm with extra-wide blade makes effortless work of dicing a pork shoulder, or slicing through an eggplant or watermelon. Just like every piece in the Swiss Modern collection, it has been ergonomically shaped for ultimate comfort and usability. The extra wide stainless steel blade is perfectly counterbalanced by a slick performance synthetic handle. The subtle, yet standout design teams well with an array of kitchen aesthetics.
Características
Dimensiones
| Altura | 17 mm |
|---|---|
| Longitud | 345 mm |
| Ancho | 55 mm |
| Peso | 148 g |
Detalles
| Forjado | No |
|---|---|
| Tipo de filo | Filo normal recto |
| Longitud de la hoja | 20 cm |
| Material | Copolímero de polipropileno (CPP) |
| Grupo de color | Negro |
| Pais de origen | Suiza |
Otra información
| Apto para lavavajillas | Sí |
|---|
Reseñas
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Garantía y servicio
Victorinox AG guarantees all knives and tools to be of first class stainless steel and also guarantees a life time against any defects in material and workmanship (save for electronic components 2 years). Damage caused by normal wear and tear, misuse or abuse are not covered by this guarantee.
