Swiss Classic Butter and Cream Cheese Knife

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Principales caractéristiques

  • The perfect knife for soft textures like butter and cream cheese
  • Swiss made butter and cream cheese knife with wavy edge
  • With an ergonomic handle and perforated blade with fork tip
No. d'article 6.7863.13B
Poids 22 g
Collection Swiss Classic

Kitchen Knife with a Forked Tip

Butter and soft cheeses – both are multitasking, essential food types that can be present at breakfast, lunch, dinner, snack times or in place of a dessert. To enjoy these snacks even more, we created a new addition to our Swiss Classic line by designing a clever Butter and Cream Cheese Knife. Equipped with a sharp wavy edge, unique blade perforations and a forked tip, this knife reduces friction. You’ll slice and portion effortlessly and with comfort, as the knife is fitted with an ergonomically shaped handle to complete its useful design.

Caractéristiques

Dimensions

Height 12 mm
Length 365 mm
Width 75 mm
Weight 22 g

Details

Blade style Perforated blade 
Forged No 
Type of edge Wavy edge 
Length of blade 13 mm
Material Polypropylene (PP) 
Color Group Black 
Country of Origin Switzerland 

Other Information

Dishwasher safe Yes 

Avis

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Garantie et service

Victorinox AG guarantees all knives and tools to be of first class stainless steel and also guarantees a life time against any defects in material and workmanship (save for electronic components 2 years). Damage caused by normal wear and tear, misuse or abuse are not covered by this guarantee.
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